I'm sure you've noticed by now that I have been using a lot of slow cooker recipes. Maybe it's time for you to whip out your slow cooker and fall in love with it all over again!
In my opinion, it is one of the best kitchen appliances that a busy mother can have and also great if you don't really like to cook. Now, with that being said...I don't particularly like my specific slow cooker, but I love the convenience of preparing my meals in that baby. I need a replacement, mine is more of a fast cooker than a slow cooker. If I put meat in there and cook it on low for 8 hours, like most recipes call for, all of my meat would cook away! Instead, I cook on low for a few hours then I switch it to "keep warm"!!
This is going to be one wild, crazy, busy week. Looks like I'll only be cooking up supper for three nights this week.
Beef shoulder roast is on sale for $1.99/lb at HEB, so I pulled out the 'ol Pepperoncini Beef Roast recipe that my family fell in love with about a month ago. Definitely a family favorite!
Mon - Pepperoncini Beef Roast, baked potatoes, steamed cabbage
Tues - Magically Moist Chicken, broccoli, fruit salad
Weds - Dinner @ the Sullivan's
Thurs - Pork Chops, brown rice, salad
Fri - Left overs
Sat - Labor Day Weekend Plans
Sun - EZ Sunday Supper
For more recipe ideas, please visit orgjunkie.com
